Cooking the spaghetti.
If you like vegetables, add lots of it!
Sliced green and yellow capsicums and sliced mushrooms too. Try not to use canned mushrooms as the taste won't be that unique.
Minced meat (pork) and chicken.
Cook them and add your preferred seasoning to the mix.
Serve!!
If you don't know how a dish will taste, it'll be best to cook a smaller portion first to gauge if that's the right taste you want. In the event it doesn't turn out well, at least you won't waste a bigger portion than you actually wanted to. Again, comments, opinions and feedbacks are welcomed!!
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