First of all, you need a bag or cup of instant noodles, preferably with the soup base, powder and whatnots in their own separate little pouches and/or mini bags. If not, just stick with those packet instant noodles as you will not be needing the soup base that comes with it. Cook them the way you like, as the end result isn't soup-based at all.
In a bowl or plate, crack 1 egg and literally pour in a decent amount of oyster sauce. If you prefer it salty, add a little more. If you don't, it's alright to go easy on the oyster sauce too. And also, note that the ratio/proportion is actually 1:1:1. In short, 1 packet of instant noodles to 1 chicken egg to 1 decent portion/amount of oyster sauce. Remember to mix the egg and oyster sauce concoction together, you need not have to literally beat them "senseless", just literally to mix the egg yolk and egg white is enough.
Once your noodle is cooked, drain and and pour noodles into the egg and oyster sauce concoction. Mix well and start chowing. Let me know how it tastes for you :D
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